ONLY 10 RS/pouch

Tingle Mix Pani Puri Masala – Spicy brings the taste of street-side golgappa to your home.

How to use:

1. Mix one sachet in 150-200 ml of cold water.

2. Stir well and chill if you like.

3. Pour into crisp puris with your favourite filling and enjoy.

Why you'll like it:

• Spicy: bold, tangy and fiery flavour

• Ready in minutes, no grinding or measuring

• Great for family evenings, parties and festivals

Ingredients: Cumin Powder, Black Pepper Powder, Green Chilli, Cinnamon, Ginger, Garlic Powder, Coriander Powder, Red Onion Powder, Turmeric Powder, Mint Powder, White Salt, Sugar Powder, Black Salt

Pack contents: 1 sachet